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  1. For us, one of the joys of travelling is trying new food & regional specialities. Paella originates in the Valencia region, so when we were there last October we decided to a Paella making experience. We spent a fun half day with a paella master learning the secrets of authentic Paella Valenciana.

    Now we’re hooked and look to do at least one cooking experience in each city we visit. Recently in Barcelona we did a tapas making class – doing these experiences is so much fun, and you get to meet some really fab people!

    On our next trip, we’re also going to do a food tour or two. 😊 😋

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